2006 Palmaz Vineyards Cabernet Sauvignon

This vintage exhibits the curious duality of being both gentle and firm. The generous and open introduction leads to a structured, focused finish. Upon release, this wine was tight and reserved; after five years it matured into a compelling expression of white chocolate and boysenberries. The gentle opening of this wine makes it extremely versatile to pair; it goes well with simple dishes that allow its delicacy to shine, such as a wild mushroom risotto or an assorted cheese platter with cured olives and crusty bread. The lingering finish features chalky tannins.

$275 | SOLD OUT

Tasting Notes >

2006 Label


84% New French Oak
Aged 22 months


100% Cabernet Sauvignon


14.6% Alcohol
3.76 pH
5.3 g/L Total Acid


August 2008
1,642 cases produced

Blend Map

Blend Map